Quinoa farmers can now look forward to a better market for the product. Locally known as Ashi Heychum, the crop’s...
Read moreDetailsFarmers of Tashichhoeling Gewog in Samtse, who depend on areca nut farming, are struggling with frequent elephant attacks. These elephants...
Read moreDetailsGrowing perilla was once a common practice for the farmers of Gomder Gewog in Samdrup Jongkhar. However, over the years,...
Read moreDetailsFarmers of six gewogs in Dagana have become self-sufficient. Thanks to the support from the Food Security and Agriculture Productivity...
Read moreDetailsIn Samdrup Jongkhar, residents of Langchenphu Gewog are turning moringa leaves into a source of income. Farmers in the gewog...
Read moreDetailsA decade ago, the people of Khangma Chiwog in Pema Gatshel’s Yurung Gewog began growing cardamom to boost their income...
Read moreDetailsGelephu Thromde has moved the orange export depot to state land at Namkhaling Demkhong. Until now, the exporters have...
Read moreDetailsThe Bazor Vegetable Group in Samdrup Jongkhar’s Gomdar Gewog has started cultivating oyster mushrooms to increase their income. The group...
Read moreDetailsKidney bean is becoming one of the most favoured cash crops among Bhutanese farmers. Last year, the country produced more...
Read moreDetailsTwo years after its establishment, the organic agriculture hub in Tsirang’s Mendrelgang Gewog is thriving well. Using locally available raw...
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