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Mass cultivation of mustard and a hybrid-maize variety during winter, Sarpang

November 18, 2020
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This winter, the paddy fields of Shompangkha Gewog in Sarpang will not remain empty. In collaboration with the farmers, the gewog administration is initiating mass cultivation of mustard and a hybrid-maize variety. If successful, the pilot project will be a stepping stone for taking the benefits beyond the gewog.

Mass cultivation of mustard and a hybrid-maize variety during winter, Sarpang

This winter, the paddy fields of Shompangkha Gewog in Sarpang will not remain empty. In collaboration with the farmers, the gewog administration is initiating mass cultivation of mustard and a hybrid-maize variety. If successful, the pilot project will be a stepping stone for taking the benefits beyond the gewog.

Posted by BBS on Tuesday, November 17, 2020

Karma Wangdi

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Mass cultivation of mustard and a hybrid-maize variety during winter, Sarpang

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