This time, the export of betel nut from Sarpang started earlier than usual. Both growers and exporters fear the trade will be affected due to the COVID-19 pandemic like the last season.
It has been over two weeks since the export started. And so far, 161 truckloads of betel nuts have been traded across the border. Usually, the business picks pace from early next month.
According to the growers, they are not taking any chances this season. Last year, with the hope of fetching a better price, they delayed harvesting the crop. Instead, they suffered a loss.
“Last season, due to the COVID-19 pandemic, the country went under a complete lockdown. With the border gates closed, we could not sell our betel nut. It went to waste which caused inconveniences to some brokers as well. We had a difficult time last year,” said Lekey Wangchuk, a farmer in Sarpang.
They said the nut is harvested a bit earlier than usual because they were worried there might be another lockdown. And amid concerns, they are hopeful that like in the past, the district taskforce and relevant agencies will facilitate the export business even in case of a lockdown or other COVID-19 restrictions.
“The gewog administration appealed the Dzongkhag Administration to ease the export. Relevant officials and the COVID-19 Taskforce facilitated the export to help farmers export after the lockdown is eased,” said Lekey Wangchuk.
“Last year, our business was affected due to the sudden imposing of the lockdown and other restrictions. Nevertheless, with support from the government, we were able to sell some of our betel nut harvests. And this year, I feel the situation is gradually improving as buyers have started to visit our orchards,” said Sangay Wangdi, also a farmer in Sarpang.
They say the rate is also better this season. It increased to Nu 4,500 from Nu 3,500 per quintal, which is equal is 100 kilograms.
Sarpang is among the top producers of betel nut in the country. The district produces more than 600 truckloads annually.
Karma Wangdi, Sarpang
