Farmers in Trashigang’s Lumang Gewog have long struggled to sell their surplus farm produce due to the lack of a...
Read moreDetailsIn a shift from traditional subsistence farming practice, farmers of Khar Gewog in Pema Gatshel have embraced large-scale sunflower cultivation....
Read moreDetailsFarmers in the lower parts of Kheri-Saling and Tsigtum Chiwogs in Trashigang’s Bidung Gewog are struggling with a severe shortage...
Read moreDetailsBhutan's vegetable export rose significantly last year, but so has the import of essential items during the same period. According...
Read moreDetailsPaddy transplantation in Thridangbi, Monggar, is constantly becoming challenging for the local farmers. The main issue is the shortage of...
Read moreDetailsFinancial independence allows women to better support their families with education, healthcare and overall wellbeing. In Baney-Bimkhar Chiwog in Trashi...
Read moreDetailsChhoekhorling Gewog in Pema Gatshel is witnessing a shift in farming practice as more farmers embrace coffee cultivation. Once a...
Read moreDetailsIn Wangdue Phodrang’s Gase Tshogom Gewog, residents continue to grapple with a persistent shortage of irrigation water. Locals say the...
Read moreDetailsAfter over five years of research, the Agriculture Research and Development Centre in Wengkhar has successfully produced Wengkhar Hybrid Maize-1...
Read moreDetailsAs Bhutan strengthens its commitment to organic farming, some farmers are already embracing sustainable practices despite challenges in market access...
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