The paddy fields of Nyenyul and Labtsakha in Singye Gewog, Sarpang, are thriving this season. For years, farmers here struggled...
Read moreDetailsCotton cultivation was once the primary source of fibre for self-sufficiency in Pema Gatshel. However, with the arrival of imported...
Read moreDetailsChain-link fence is gradually addressing the long-standing issue of crop damage by wild animals. In Dagana, the newly installed chain-link...
Read moreDetailsPhangyul farmers in Wangdue Phodrang are now growing maize as an alternative cash crop. Phangyuel Gewog Administration says maize has...
Read moreDetailsIn Trashigang’s Radhi Gewog, poorly maintained channels and inadequate drainage systems have left farmers vulnerable to flash floods during the...
Read moreDetailsA new wellness product made in Malaysia is using all the ingredients exported from Bhutan. The product, "Beaubelle Wholistic Plus...
Read moreDetailsResidents of Gawailing Village in Samdrup Jongkhar’s Lauri Gewog embraced cardamom cultivation a few years ago, with the spice becoming...
Read moreDetailsIn Zhisarthang village of Singye Gewog, Sarpang, fallow land is turning green again. After years of battling wild animal intrusions,...
Read moreDetailsPeople in the East are moving beyond traditional farming. Many are now embracing horticulture as a more profitable venture. In...
Read moreDetailsIn pursuit of Bhutan’s ambitious goal of becoming 100 per cent organic by 2035, a capacity-building programme was held in...
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